Sweet & Spicy Sausages
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Sweet & Spicy Sausages

easy
Prep: 2m
Cook: 15m
4 servings

Sticky, sweet, mildly spicy and ready in just 15 minutes. Turn simple sausages into a delicious family favourite with this quick Tami Fresh Sweet & Spicy Sausages recipe. Golden-brown sausage pieces and onions are coated in a rich, sticky glaze made with Tami Fresh Wild Raw Honey, Moto Mild Chilli Sauce and Tomato Ketchup. The honey provides natural sweetness, Moto Mild adds a gentle chilli kick, while Tomato Ketchup brings everything together with a rich tomato flavour. It’s an affordable, flavour-packed dish that works perfectly for lunch, dinner or a quick weekend meal.

Ingredients

  • 600 g sausages
  • 2 tbsp Tami Fresh Wild Raw Honey
  • 3 tbsp Tami Fresh Moto Mild Chilli Sauce
  • 2 tbsp Tami Fresh Tomato Ketchup
  • 1 medium onion, sliced
  • 1 tbsp cooking oil

Instructions

  1. 1

    Cut the sausages into bite-sized pieces.

  2. 2

    Heat the oil in a large frying pan over medium heat.

  3. 3

    Add the sausages and fry for 6–8 minutes, turning regularly until browned and cooked through.

  4. 4

    Add the sliced onion and cook for another 2 minutes, until slightly softened.

  5. 5

    In a small bowl, combine the Tami Fresh Wild Raw Honey, Moto Mild Chilli Sauce and Tomato Ketchup.

  6. 6

    Pour the sauce mixture over the sausages and onions.

  7. 7

    Toss everything together over medium heat for about 2 minutes, until the sausages are evenly coated in a thick, glossy glaze.

  8. 8

    Serve hot.

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